After more than 45 years of producing extraordinary copper pans, the Ruffoni family began channeling its craftsmanship into clad stainless-steel cookware of the same exceptional quality.  This versatile saucepan is ideal for gently melting butter, making sauces and warming small portions of stock or soup. A magnificent stag finial on the lid provides a regal finish.

• Alternating layers of stainless steel and aluminum transfer heat efficiently, eliminating hot spots.
• Hand-hammered exterior with a unique serial number inscribed on the bottom.
• Solid stainless-steel handle and lid.
• Ideal for use on any type of cooktop, including induction.
• Handsome enough for oven-to-table presentation.
• Made in Italy.