Silpat Nonstick Silicone Boulangerie Perforated Crisping Quarter Sheet

Before baking artisan loaves, biscuits or pastries, cover your pan with this flexible, nonstick liner from France. No need to use parchment paper or grease the pan – the liner does all the work. Tiny perforations in the mat's surface optimize heat conduction, which promotes even baking and browning. This ensures a crispy crust on the bottom of a variety of foods, from pizza to Artisan breads.

• Reusable nonstick mat offers eco-friendly, easy-to-clean baking solution.
• Silicone-coated sheet was developed for French patisseries.
• Place on baking sheet for instant nonstick baking surface.
• Provides ideal surface for rolling out pastry dough.
• Rolls up for compact storage.