Developed for French patisseries and a favorite of professional kitchens, Silpat's innovative pan produces 28 mini madeleines with classic shell detailing. The lightweight, flexible material optimizes heat conduction for consistently outstanding results. The pan is coated in food-grade silicone that offers effortless release and eliminates the need for greasing.

• Cut down on parchment paper waste with reusable, nonstick mats for easy-clean baking.
• Creates 28 shell-shaped mini madeleines with golden finishes.
• Crafted of special fiberglass fabric coated with food-grade silicone to create premium nonstick finish.
• Developed for French patisseries, and the choice of professional chefs and pastry chefs.
• Top-rack dishwasher safe.
• Made in France.