Ideal for searing, sautéing, browning, steaming and deep frying, this aptly named pan is made from cast iron for excellent heat retention and distribution. Featuring wide, angled sides that facilitate stirring without spilling-a plus when stir-frying meats and vegetables-this versatile pan requires no seasoning and is easy to clean. 15" x 11 3/4" x 4 3/4" Holds 4.43 qt. Compatible with all cooktops, including induction Oven safe up to 500ºF Cast iron/enamel Dishwasher safe, hand wash recommended Made in France