Staub's innovative enamel coating takes cast-iron cookware to the next level with improved performance, style and durability. A heavyweight lid that seals in moisture combined with the heat-retaining cast-iron construction make this cocotte ideal for slow-cooking chili, stew and pot roasts. Detailed with an intricate twist pattern, the pot transfers easily from the stove or oven to the table – and even to the freezer.

• Heavyweight enameled cast iron transfers and retains heat evenly.
• Specially formulated matte black interior enamel contains traces of quartz, giving it additional heat-resistance and a rough surface for superior browning.
• Interior is resistant to rust, chipping and cracking.
• Interior does not require additional seasoning.
• Glossy multicoat enameling with intricate twist pattern is ideal for oven-to-table presentation.
• Cadmium-free and lead-free.
• Ideal for use on all cooktops, including induction.
• Oven and broiler safe to 460°F.
• Crafted in France.
• Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.