Inside each package, you’ll find twelve, sweet-and-sea-salty pucks of rich, all-butter Cookie Dough generously loaded with semisweet Chocolate Chunks. And when we say “generously loaded,” we mean generously loaded— chocolate makes up over 25% of the recipe. They bake to an ooey, gooey, golden brown in under 15 minutes, which means that you (and your nearest and dearest, should you choose to share the spoils of your impressively minimal labor) are mere moments away from a batch of the best-tasting Chocolate Chunk cookies this side of your refrigerator. Finish them with a sprinkle of sea salt, serve them alongside a glass of ice-cold milk... and you may never make Chocolate Chunk Cookies from scratch again. Seriously. They’re that good.