It turns out that a long drive, a closed truck, and hot weather are the perfect combination for a truly special brew. Enter Trader Joe’s Tropical Bahia Brazil Small Lot Coffee! After harvesting, coffee beans need hot, arid weather to thoroughly dry before roasting. The high growing regions of Bahia, Brazil aren’t blessed with such conditions, so growers send their beans away to sunnier regions—this journey is where the Tropical Bahia Brazil magic happens. Ripe Arabica coffee beans spend the long drive in a hot, closed truck. These conditions set off a fermentation process that, unlike the controlled and monitored process for most coffee, happens naturally and with minimal interference. Such spontaneity gives Tropical Bahia Brazil its unique character. A medium roast results in a balanced coffee that boasts layered flavors, notes of sweet fruits, and a touch of acidity. Once in our hands, the beans are packed in bags with one-way valves that keep oxygen out—this helps to preserve their singular flavor. Brew hot for an interesting morning cup, pair with fruit pastries like Raspberry Croissant Carré and Strawberry & Rhubarb Hand Pies, or enjoy over ice with a splash of milk (or a non-dairy alternative) for an afternoon pick-me-up. Tropical Bahia Brazil is part of our Small Lot Coffee program, which means quantities are truly small. Pick up a bag and brew a cup while it’s on our shelves!