If you’re a regular Trader Joe’s shopper, chances are you’ve encountered a Kalamata or two in your time—they’re among our very favorite olives, after all. We love them for their distinctly bold, briny, and slightly meaty flavor profile; their deep, dark, purple coloration; and for the fact that they’re excellent on antipasto platters and charcuterie boards of all kinds. So, when one of our buyers happened upon a supplier who specializes in super-sized Kalamatas, we leapt at the chance to bring them onto our shelves for the holiday season. For a limited time, we present to you: Trader Joe’s Whole Colossal Kalamata Olives! Truly massive in both size and flavor, these Colossal Kalamatas make excellent snacks, appetizers, or garnishes for all manner of dishes and drinks. They can be pitted and added to salads and pastas, or eaten whole alongside our Spicy Uncured Charcuterie Selection for an elevated, tapas-style treat. They make an excellent gifts for foodies or the craft-cocktail afficionados in your life, and as we approach the New Year, we really need to mention how fond we are of using them in martinis!