Named for the Japanese word for "connection," the Zwilling Kanren Kiri collection celebrates the bond formed while cooking and eating together. Uniting German engineering and Japanese craftsmanship, each 48-layer Damascus-style blade is forged from high-performance carbide stainless steel and hand honed using the three-step Honbazuke process. Triple-riveted blonde Micarta handles feature Zwilling's signature curved bolster, promoting a secure grip and comfortable, fatigue-free cutting.

• Each 48-layer Damascus-style blade is hand honed in high-performance FC61 fine-carbide stainless steel for exceptional resistance to corrosion, stains and chips.
• Zwilling's signature curved bolster and Micarta handle are ergonomically designed for safe, comfortable handling.
• BPA-free.
• Handcrafted in Seki, Japan.
• Steak knives sold as set of 4.
• 2-piece starter set includes 4" paring knife and 8" chef's knife.
• 7-piece set includes 4" paring knife, 5 1/2" prep knife, 8" chef's knife, 9" bread knife, kitchen shears, diamond sharpening steel and 12-slot acacia storage block.